Eggsperience – 100 ways to cook eggs

	Eggsperience - 100 ways to cook eggs We have been cooking eggs for centuries and this C represents a collection of recipes spanning over 100 years with over 100 ways of cooking eggs. The eggs are very healthy and easy to prepare which makes eggs perfect to serve as a dish alone or together with other foods. Eggs contain 72 to 84 percent water and about 12 to 14 percent protein. Yolk is high in fat compared to whites. The egg also contains minerals and extractives. Eggsperience contains many wonderful recipes of eggs, like how to Preserve Eggs, Egging and Crumbing, Shirred Eggs, Mexicana, On a Plate, de Lesseps to mention just a few among all. This book is available for download on your iPhone, iPad or iPod touch with iBooks and on your computer with iTunes. Books must be read on an iOS device.	From: Appzalute Views: 1 0 ratings
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