Bravo’s first digital series, ‘Going Off the Menu,’ showcases L.A.’s underground food scene

LOS ANGELES — Documentarian Liza De Guia and chef Russell Jackson are giving viewers the ultimate foodie experience.

In Bravo's first stand-alone digital series, Going Off the Menu — which debuted last week — the duo take viewers through Los Angeles' underground culinary scene.

Bravo’s first digital series, ‘Going Off the Menu,’ showcases L.A.’s underground food scene

Leave a Reply Cancel reply