It may not be long before we cease to see Japan's traditional female free divers, known as Ama, in the flesh.
In Toba city, Ama forage for seafood like abalone, sea urchin and lobster, but their numbers are threatened by an aging population and...
It may not be long before we cease to see Japan's traditional female free divers, known as Ama, in the flesh.
In Toba city, Ama forage for seafood like abalone, sea urchin and lobster, but their numbers are threatened by an aging population and...